Sunday, November 29, 2015

African Abstract Painting Decoration Unstretch

African Girl Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Saturday, November 28, 2015

Fruits And Vegetables - Chef Johns Harissa Sauce

Red peppers, habanero peppers, and Fresno chiles combine to make this flavorful Tunisian hot sauce a perfect addition to spice up any meal!

Friday, November 27, 2015

Cheese - Mini Cheesecakes 2

Muffin tins are lined with paper baking cups and a vanilla wafer "crust," then filled with a lemony cheesecake batter and baked. Top with your favorite fruit pie filling, if desired.

Thursday, November 26, 2015

Pasta - Couscous Salad With Tomato And Basil

Quickly-cooked couscous is tossed with the tried-and-true combination of tomato and basil in this hot (or cold) salad.

Wednesday, November 25, 2015

Salad - Cold Black Bean Salad

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Cold black bean salad with a bite! It makes a great side dish for any Mexican or Southwestern dish. This recipe has become a healthy favorite in our family. Adjust the amount of serrano pepper to suit your spice tolerance.

Cheese - Cajun Potato Soup

This is a hearty and rich potato soup with cream, spinach, and spicy andouille sausage.

Tuesday, November 24, 2015

Seafood - Moms Oyster Stew

Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please.

Monday, November 23, 2015

Seafood - Shirleys Maine Clam Chowder

This is a rich clam chowder, but not as thick and pasty as some. Fresh shucked clams are recommended, but you may also use canned clams.

Sunday, November 22, 2015

Pasta - Stringy Macaroni

Very yummy dish, shell noodles with a homemade sauce and three different cheeses. My family loves it.

Saturday, November 21, 2015

Meat And Poultry - Teriyaki Chicken

Sweetened soy sauce spiked with lots of fresh ginger and garlic make an easy, pungent teriyaki chicken.

Friday, November 20, 2015

Sunday, November 15, 2015

Appetizers And Snacks - Caramel Pretzel Nut Popcorn

This is a very good holiday treat the my kids can't get enough of. It combines the sweetness of caramel with the saltiness of pretzels, nuts and popcorn. There is no mess because it is mixed in a large throw-away brown bag!

Saturday, November 14, 2015

Seafood - Marias Paella

This delicious seafood paella has been made by my family in Catalonia, Spain for many generations. Chicken, shrimp, calamari, clams, and scallops are cooked to perfection in saffron-flavored rice.

Friday, November 13, 2015

Herbs And Spices - Coffeebar Chai

A delicious Chai tea that is easy to make at home. Serve hot or over ice.

Thursday, November 12, 2015

Desserts - Brownie Mallow Bars 2

Melted marshmallows are sandwiched between a layer of brownies and chocolate-peanut butter crispy rice cereal in this decadent dessert.

Wednesday, November 11, 2015

Fruits And Vegetables - Little Anns Peach And Blueberry Pie

Use store-bought pie crust or your favorite homemade crust for this scrumptious summer fruit pie.

Salad - Super Easy Spinach And Red Pepper Salad

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This is a delicious salad that takes no time at all to prepare, and it goes with almost any entree.

Tuesday, November 10, 2015

Soups Stews And Chili - Mile High Green Chili

Green chili is a Colorado favorite. Roasting your veggies first gives this recipe a deeper level of flavor. This can be served over rice as a main course, stuffed in enchiladas, or over potatoes and eggs.

Monday, November 9, 2015

Bread - Dees Health Bread

Chock full of nutritious cracked wheat, sunflower and flax seeds, this robust whole-wheat bread has a wonderfully complex flavor.

Sunday, November 8, 2015

Appetizers And Snacks - Jalapeno Pepper Jelly

This is a very lovely, very sophisticated jelly to have on hand for the holidays, as well as for unexpected visitors. Enjoy this with crackers and soft cream cheese.

Saturday, November 7, 2015

Thursday, November 5, 2015

Fruits And Vegetables - Awesome Greens And Beans

The big bold tastes of mustard greens and pork sausage combine with white beans and tomatoes for a hearty one-pot meal.